Author Archives: johncoleman95
Fishing The Gut
The rain, fog, and hang overs had rolled in on Montauk on saturday morning. Being that the wind was at a minimum, I figured we could at least salvage the day by waiting for a break in the rain and … Continue reading
Oyster Roast
Over the winter we ventured down to the Eastern Shore of Virginia for an oyster roast. The bushels of Hog Island oysters were simply dumped on grates over a hard wood fire and covered with burlap. the result was salty, … Continue reading
4th Annual Summer Kickoff BBQ
This was it, the big test. Nine months after getting the Lang I was ready for the real deal. For this years BBQ I invited 25-30 of my closest friends and family out to East Hampton to party in the … Continue reading
First Brisket of the 2013 BBQ Season
Katie and I headed out to East Hampton to help get the homestead ready for the season. Being that I didn’t have to pack many clothes I figured there would be enough room in my suitcase for a 9 lb … Continue reading
Kitchen Stadium
We recently upgraded our propane grill to a Lynx. This thing is a monster: it is capable of 600 degrees, equipped with a electric rotisserie, and large enough to cook a whole pig. We set the Lynx and the Lang … Continue reading
My Rock Art Gallery
I have been collecting concert poster for about 6 years now. Any concert I attend, I pick up a poster when available. Up until this recently they have been rolled up and stored in cardboard tubes. This winter a made … Continue reading
Hot Oil
Being the condiment lover I am I love coming across a condiment that i can aply to a food that wouldnt otherwise require a condiment. Hot oil is one of these condiments. I find myself getting pizza for the sole … Continue reading
New Skis!!!
To my chagrin Katie got me brand-spanking-new skis that are way cooler then I will every be (at least that’s what the ski bum in the shop told me). The are all mountain LINE flights with fancy Solomon bindings. They … Continue reading
Brisket (3.0) and Pork Butt (4.0): Cook Day
After a restless few hours of sleep I awoke at 5:30am to fire up the smoker. I got the oak logs started around 6:15 and snuck in a quick cat nap while they burned down to coals. Today we are … Continue reading
FIRST SKIING POST
Day one of ski season 2012/2013 went down on Sunday. I headed up to Okemo on Saturday morning. The conditions were pretty good. They had gotten 5-7 inches on the prior Thursday and the temp was around 25 degrees so … Continue reading